Chilled organic skim / skimmed milk can be used to prepare milk shakes 🥛n smoothies 🍸 and whipped cream can be used for making whipped topping for cakes 🎂 and other desserts n used as an ingredient to prepare homemade ice creams 🍦! They are effortless to prepare…
Bring organic whole milk to boil ( read this to find out more about why organic milk)…
Cover with a mesh plate like this 👇
Gently remove the milk cream & you will be left with organic skimmed milk!
Icing sugar (prerequisite for whipped cream):
- 1C organic sugar
- 1tbsp corn flour
Put them in the mixer and make fine powder. This is icing sugar! Store in a airtight jar…
Organic whipped cream:
- 1C milk cream
- 2 tbsp icing sugar
Store the above mentioned milk cream in refrigerator. Collect it for 3 consecutive days or until it’s a cup. Run it in mixer once for few seconds for it to become smooth…
Place the collected milk cream in a large bowl and the beater blades in the freezer for 15 mins and remove. This is very important else it will turn into butter while whipping…
Homemade whipped cream is ready!
Liked the post? Do give it a thumbs up 👍 and subscribe for post updates..